W hen in doubt, stir-fry it. Pretty much everything tastes better in a stir-fry, and I can name them all. Leftover rice?

There's a product that's probably already in your pantry that can help you achieve that crisp chicken crust you dream of ...

Inspired by the cooking of his grandmother, Salt Lick owner Scott Roberts is opening Roxie’s in Buda, serving fried chicken ...

Highly Recommended is a weekly spotlight on some of food writer Keith Pandolfi's favorite finds as he eats his way across ...

Traditional fried chicken is a greasy affair. I tried a cleaner, healthier way to make it, and I've got thoughts.

Metro Phoenix welcomed over 30 new restaurants in December, like Èlephante in Scottsdale, Saint Pasta in Phoenix and Three ...

Safe to say, whether it’s a cocktail, a vegetable dish, or some fried chicken, whatever you order at this Harlem eatery is ...

Despite a spate of recent closures, Arizona is about to get even more fried chicken options. Five new fried chicken restaurants have announced their intentions to open their first locations in the ...

Bojangles, a fried chicken and biscuits chain headquartered in North Carolina, will open a restaurant in Spring in February.

Federal Donuts & Chicken brings Philadelphia comfort food to Willow Grove, Pa. Federal Donuts & Chicken has opened its second shop in the suburbs. The new location is on Welsh Road, near Blair Mill ...

KFC is one of the world’s favorite fast-food chains, but in most locations, it doesn’t offer plant-based chicken. The good ...

The gears inside Chu’s head began turning. There aren't many places in Arizona that offer authentic Taiwanese fried chicken ...