There's a big difference between fresh abalone and the dried stuff. While the latter is very expensive to buy and time-consuming to prepare, fresh abalone is reasonably priced (although not ...

In restaurants, it would be made with dried abalone - which is extremely expensive, and not easy to prepare, but I’ve substituted fresh abalone. Don't bother cooking this if you're not going to ...

Three species of abalone found in waters around Japan are now on the Red List of threatened plants and animals issued by the International Union for Conservation of Nature and Natural Resources ...