It can be the Republic of Ireland or Northern Ireland ... green chartreuse, and Angostura bitters. 1. Add ice to a mixing glass. 2. Pour in the Irish whiskey, sweet vermouth, green chartreuse ...

If you’ve ever added a splash of hot sauce to a sandwich or grain bowl, you understand the basics of cocktail bitters. Sold in small bottles and doled out by the dash, bitters are aromatic ...

Modern red ales are essentially adaptations of bitters from England ... Brewed by the Smithwick family from 1710 to 1965 in Kilkenny, Ireland, Smithwick’s for the U.S. market is 4.5% ABV ...