In some parts of the world, cashew ‘fruit’ are turned into various alcoholic drinks. In Brazil the juice is served fresh; elsewhere, the fruits are pressure-steamed before being candied or ...

For a very quick dessert, whip up this cashew crumb with a hint of cinnamon and sprinkle on fresh fruit, then grill. It’s super-quick and tasty. Cut the fruit in half then twist to remove the stone.