This chocolate peanut butter cake is one of the best cakes I’ve ever made. It features two layers of soft and moist choc ...

Nutella is a smooth, chocolate-hazelnut spread that's gained worldwide popularity for its rich, creamy texture and ...

This chocolate cake recipe is a mild, almost milk chocolate ... While the cake is cooling, make the frosting. We add peanut ...

Tricia is a recipe developer and tester for Dotdash ... moist and sturdy for stacking into a celebratory tall cake. The double chocolate frosting with espresso powder is smooth, rich, and ...

Cupcake trends may come and go, but a truly wonderful chocolate cupcake recipe never ... These cakes are moist and tender, best enjoyed mounded with fluffy icing — dress them up or down ...

This vegan chocolate marshmallow cake takes less than 2 hours of active time, but it looks like you spent way longer. It’s ...

Mary Berry shared her go-to recipe for making the world ... Pour the cooled chocolate icing into the centre of the cake, spread it across the top and sides, and leave it to set.

A moist chocolate cake that really can’t go ... sit the other cake on top and spread the remaining icing on top to give a pretty finish. This is a great recipe to make for and with children.

Celebrate the class of 2025 with one of these graduation cake ideas. They're as sweet as they are memorable, and they're ...

The bottom layer is a chocolate poke cake that gets soaked with chocolate milk after baking, ensuring it doesn’t dry out. The ...

The peanut butter and maple syrup chocolate frosting can be used on other cakes (or just eaten from the bowl). For this recipe you will need 2 x 20cm/8in cake tins. Each serving provides 553 kcal ...