Mix shredded raw jackfruit with chickpea flour, finely chopped onions, green chilies, and spices like cumin seeds before ...

You just need a few cans of green jack fruit, some spices and some love. Try this out on a sandwich, on some nachos or just on some rice. It tastes awesome and is 100% Vegan. Accenture is DOGE's ...

From a nutritious summer snack to a vegan meat substitute, jackfruit is India’s superfood with endless possibilities.

Shred the jackfruit. In a skillet, cook the onion and garlic until the onion is translucent. Add the shredded jackfruit, ...

Discover the health benefits of jackfruit, a superfood rich in nutrients, vitamins, and minerals, with potential for diabetic ...

Use green jackfruit in pickles or cook as a vegetable and add to curries. Whole ripe jackfruit smells of rotten onions, but once cut open, its flesh smells similar to pineapple or banana.

When you taste how good this pulled jackfruit is in a sandwich or taco filling, combined with your favourite slaws and salads for extra crunch, you'll want to eat it every day. In a frying pan ...

These are the 10 best vegan St. Patrick’s recipes to try this year to prepare a variety of cuisines for vegans and ...

This young jackfruit curry with lemongrass, chilli and Vietnamese mint delivers a burst of flavour that’s deeply satisfying.

Drain the liquid of the Jackfruit can, then place the jackfruit in a bowl with boiling water and a bouillon cube for about an ...

Oil hands, peel, and cut jackfruit into small pieces. Parboil kathal with salt until slightly tender, then drain. Mix ...

Jackfruit is the new darling of the food blogs and for good reason — it has a great texture that people describe as “vegan pulled pork” and it takes on other flavours easily. I recently ...