Whenever I’m hosting a party or planning a cozy night in, I always look for a dish that feels indulgent but still easy to ...

Making homemade crab rangoons is easier than you think. The Cheesecake Factory just shared the recipe for the restaurant's ...

The best place to get Crab Louie salad is at the original—The Davenport Hotel. Stop by these places to get some Crab Louie ...

Crab apples fall into two camps – the native British ones that are found in country hedgerows and the pretty little ornamental ones that are often found in gardens and parks. Both mature in the ...

Fresh crabs should feel heavy for their size. You can buy a crab live and boil it yourself; alternatively, ask your fishmonger to kill it for you, or buy it ready-cooked. If buying cooked crabmeat ...

Spoon some of the sauce on each plate and top with two crab cakes. Serve immediately. Recipe from The First Real Kitchen Cookbook by Megan & Jill Carle/Chronicle Books, 2011.

Make the Garlic-Ginger Paste: Use a mortar and pestle to pound the ginger, garlic, shallots, and crab paste to a paste, pounding each ingredient thoroughly before adding the next. Then add the ...

Remove from heat. Fold in crab to warm through. Add snap peas, Parmigiano, crème fraîche, lemon zest and juice, chives, most of the dill, salt and pepper, and stir to combine. If needed ...

Spread 3 tablespoons crab mix on each baguette slice and arrange ... Adapted from “The Basque Book: A Love Letter in Recipes from the Kitchen of Txikito” by Alex Raij, Eder Montero and Rebecca ...

By Mehr Singh During the first two days Sidedoor Bagel in Indianapolis sold its Mr. Krabs Rangoon special — crab-flecked cream cheese and a fried egg inside a spicy everything bagel studded with ...

She writes the weekly recipes for the print magazine as well as articles for PEOPLE Digital. Sabrina has been with PEOPLE since 2021. Fred Hardy II Ali Rosen's crab tacos "hit all the notes ...