Plant-based yoghurt and ice cream remain small categories globally but continue to gain ground while innovation has been boosted in dairy-free cheese, with recent launches from flagship cheese brands ...

just free of animal rennet. Babybel can be enjoyed by lacto-vegetarian cheese-lovers as it uses vegetarian rennet, a microbial enzyme to be technical. The only other ingredients are salt and ...

It's not just milk, butter, cheese and yoghurt you need to avoid. Here's everything you need to know about preparing dairy-free food… There are many alternatives to dairy, and all these dishes ...