If juicy and tender fried chicken is your goal, there's an important secret technique that will guarantee the best results ...

The chicken tenders were large and perfectly fried. I thought the tenders could only be described as "classic" — they weren't anything out-of-the-box, but I enjoyed them. The meat inside was ...

Orlando Sentinel food reporter Amy Drew Thompson and Deli Fresh Threads’ Biggie Bencomo taste and rank the chain chicken tenders from Dave’s Hot to KFC Saucy to Raising Cane’s.

Making tenders in ... turn into buffalo chicken fingers. Allow them to cool a bit and then gently toss in your preferred buffalo sauce before serving. As with any "fried" food, these will ...