Here are tips for a healthier food environment at home. ▪ Start food prep with clean hands, counters and cooking tools.

The Government Accountability Office released findings this week that analyzed the FDA’s compliance with the Food Safety Modernization ... created during the COVID-19 pandemic, when the 35 ...

During the COVID pandemic, RSV showed a slightly odd pattern: like flu, it basically disappeared in the 2020–2021 season, ...

The COVID-19 pandemic was tough to navigate for fast food chains. Here are fast food products that went away during that time, and never reappeared.

He added that those who ate a diet low in ultra-processed food and higher in fibre were less likely to contract “really bad” Covid symptoms, though it won’t prevent infection entirely.

In his first Senate confirmation hearing to be secretary of the Department of Health and Human Services, Robert F. Kennedy Jr ...

is crucial to reduce the spread of norovirus, colds, flu and COVID-19. This is especially true after using the bathroom and eating or preparing food, the U.S. Centers for Disease Control and ...

Here’s the latest on symptoms, treatments and testing. By Dani Blum Dani Blum has reported on Covid since the spring of 2020. There are few constants when it comes to Covid, but one thing has ...

Concerns about the COVID-19 shots have increased after a report that drug maker Moderna failed to inform the U.S. government ...

Kennedy petitioned the Food and Drug Administration in May 2021, asking that the agency revoke authorization for Covid vaccines ... to make sure scientific safety studies and efficacy are out ...