Goat meat has a lovely flavour and can be found ... Heat a large frying pan over a medium heat then add the ghee. Once melted, add the crushed spices along with the bay leaf and cinnamon stick.

Celery juice, beetroot juice, goat curd, kala chana ka paani ... "I usually start my day with ghee. I drink a shot of ghee. Then, I have almonds and walnuts," she tells Ananya Bhattacharya ...

1. To make the goat curry, dice goat and sear in a medium sized pot with some ghee. Brown off and set aside. Pestle and mortar cardamom pods and whole cloves to a fine crumb. Sauté diced onion ...