When you're shopping for healthy whole-grain bread, keep these pointers in mind: The first ingredient on the label should be whole-wheat flour or another type of whole-grain flour. It may also ...

and whole-grain bread made with gluten-free grains such as millet or pure oats are all considered healthy whole-grain breads. When you're shopping for healthy whole-grain bread, keep these ...

Few foods are as polarizing as bread. Weight gain culprit or secret slimming aid? The "Bread Doc" Björn Hollensteiner reveals why we should finally stop demonizing bread.

Any type of bread can be part of a healthy diet, but there are some that contain more healthy carbs and nutrients than others. Whole grain bread contains all parts of the original kernel of grain ...

Consuming whole grains may support our health in many ... Fiber also plays a role in reducing cholesterol levels, making wheat bread heart-healthy. Data published in Preventive Nutrition and ...

With droughts in the United States increasingly impacting wheat production, many producers are looking for more durable ...

Another way to tell if you're getting a healthy product is to look for "whole grain" or "whole wheat" as the first ingredient, especially in bread and baked goods, Sauza says. When comparing the ...

Researchers from Drexel University, the University of Pennsylvania, City University of New York and Monell Chemical Senses ...