A simple and fluffy bagel, just like in New York! Today, we enjoy it in Italy with a filling of ham, tomato, mozzarella, and pesto ;-) A no-cook recipe where simply assembling the ingredients will ...

This Italian crostini is the BEST appetizer recipe ... the perfect crusty base for the tangy goat cheese and tomato ...

4 ciabatta buns To assemble – split the buns and toast. Spread some peppers onto the bottom part of the bun, top with a pattie and add a few more peppers. Top with remaining bun and serve.