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A fruit that resembles a lime. A few people have even heard of it, and that's a major loss
Mamoncillo can be used in the kitchen in many ways. You can eat them raw, or add them to salads, desserts, or cocktails. You can also make jam, sauce, syrup, or liqueur from them.
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The exotic fruit supports the heart. It's worth finding out
Mamoncillo is characterized by a unique taste, which is a mix of acidity and sweetness, reminiscent of the flavor of lychee and lime. It's a fruit rich in vitamins A and C, as well as fiber ...