Whether you’re prepping for Passover or just looking for a way to use a box of matzo, these traditional (and creative) matzo ...

Not all matzo is kosher for Passover, so if you keep kosher, check for the kashrut symbol on the box. It tastes like a cracker. Because matzo is an unleavened bread, there’s no rising that occurs.

Just mix matzo meal, water, olive oil, and your favorite seasonings (think sesame seeds, garlic powder, or rosemary) to form a dough. Roll it out super thin, cut into whatever shapes you like, and ...

Matzo brei is the Passover version of French toast, or eggy bread, made with unleavened matzo crackers rather than bread. It can be served sweet, for example with cinnamon and sugar, or savoury ...

Line a large baking tray with baking paper. Spread the matzo cracker shards evenly over the tray, leaving about 5mm/¼in between each piece. Put the chocolate in a heatproof bowl. Set the bowl ...