This recipe for roasted garlic Parmesan broccoli, from the kitchen of recipe developer Jennine Rye, takes this ever-popular vegetable and turns it into a side worthy of being a meal unto itself.

These broccoli recipes will make this green veggie your favorite, whether it's in a flavorful main dish or a quick and easy ...

Whether she’s whipping up a weeknight dinner or feeding a crowd, Ree Drummond always has a casserole in her back pocket—and ...

When home cooks put away the steamer and started cranking their ovens instead, broccoli’s image changed from divisive to ...

If you have a goal to lose weight, start with these delicious recipes which are all lower in calories and higher in protein ...

Or, try this parmesan cheesy broccoli casserole with crispy breadcrumbs if you don’t love the taste of broccoli. Brussels sprouts have a distinct taste and a reputation for being disliked by ...

A midweek vegetarian winner that all the family will love. Broccoli florets are tossed with pasta tubes and an easy cheddar Parmesan sauce. Put a sauté pan or frying pan over a medium–low heat ...

Cook the broccoli in oil for two minutes, stirring continuously, then cover with a lid and continue cooking for six more ...

Place the broccoli in a food processor bowl, add the basil, Parmesan, garlic, olive oil and lemon juice and pulse until just blended. Taste and season with salt and freshly ground black pepper.