For those in the know, a flute glass may be my usual companion, but when it comes to champagne, the coupe reigns supreme ... Garnish with a lychee fruit, on a cocktail pick.

You may be picturing a sickly sweet, gimmicky cocktail that ... fine-strain into a coupe. Pour a shot of Champagne on the side and garnish with a demitasse spoon of passion-fruit pearls.

A chilled coupe or martini glass (because presentation ... drop the prosecco right into the cocktail for a fizzy boost. No passion fruit purée? Use passion fruit liqueur and adjust the sweetness.

Rub the rim of a highball glass with cut side of lime wedge, then dip rim into salt. In a cocktail shaker, combine a large handful of ice, mezcal, passion fruit purée, Cointreau, lime juice and ...

The sweet and sour combination of vanilla vodka, passion fruit liqueur ... Put a coupette or other glass of your choice into the freezer. Fill a cocktail shaker with ice. Halve the passionfruit ...

Shake and double strain into a chilled coupe or Martini glass. Garnish with a sprinkle ... while a recipe by bonappetit.com requires passion fruit juice, sugar and sparkling rosé.