After cooking, take out the sheet cake from the oven, remove it from the rectangular pan and allow to cool on a cooling rack then refrigerate. Once chilled, place a plate of your desired size ...

The easiest way to do this is by procuring a sheet cake, or a large rectangular cake that's generally cheaper than a tall ...

to a rectangle slightly larger than the cake. Neatly cut out a 23x15cm/9x6in rectangle and place on silicon sheet dusted with icing sugar (this will enable you to slip the almond paste on top of ...