This delicious Roasted Chicken Recipe with Lemon and Rosemary is cooked to perfection. It’s one of my favorite healthy meals. It is perfect for a busy weeknight or for a dinner party.

That's exactly why I love a good one-dish dinner. My parents first introduced me to the recipe for Lemon-Rosemary-Garlic Chicken and Potatoes a few years ago and it's since become a family favorite.

Add rosemary twigs to marinate. Rub ginger-garlic paste, salt and lemon juice into the breast pieces. Let it rest for sometime. 3. In the meanwhile, roast a few bay leaves in a pan, and then add oil ...

Add the rosemary and lemon zest ... Serve the chicken and gnocchi in wide bowls garnished with extra basil leaves, pecorino and a seasoning of salt and pepper. For this recipe try to choose ...

A roast chicken always is celebratory ... Untruss the chicken, sit it in a roasting tin and put the lemon halves and two of the rosemary sprigs into the chicken’s cavity. Wash and trim the ...

Line a large baking sheet with parchment paper and spread fennel and chicken, skin-side up, across it. Do not overcrowd. Roast until fat ... Squeeze lemon over chicken, olives and fennel.

This recipe for oven roasted chicken and potatoes yields two servings, making it a cozy dinner for two on a lazy night.