Since then, he's spent his entire career mastering classic French cooking techniques for elegant dishes like duck à l'orange, as well as simple meals like scrambled eggs. In fact, Pépin has an ...

A home cook has shared their recipe for the "best" scrambled eggs. Whether you prefer yours poached, fried or scrambled, eggs are a weekend breakfast staple in many households. But while just ...

Duck eggs can be used just like chicken eggs in cooking and baking. They make for a richer, creamier texture in dishes like scrambled eggs, omelettes, or baked goods. Due to their larger size ...

Scrambled eggs are a meal that will never do you wrong; whether you have them in a full fry-up or with a bit of toast, it always goes down a treat. However, as quick and easy as it is to make ...

J. Kenji López-Alt shows how to make perfect scrambled eggs. Adding a small amount of a starchy slurry to scrambled eggs prevents them from setting up too firmly, resulting in eggs that stay ...

Hens' eggs are the type of egg most frequently used in cooking. Duck eggs, gull eggs and quail eggs are less frequently used and are generally eaten on their own, rather than in baking.

Eggs – the versatile heroes of breakfast and lunch – whether perched atop toast, nestling in crumpets or shining solo. James's scrambled egg recipe is a masterclass in minimalism, with just a ...