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Monk Fruit - Possibly Your New Favorite SweetenerMonk fruit, known scientifically as Siraitia grosvenorii, is native to China and Indonesia and has been cultivated for over 200 years, particularly in Guangxi province, China. It is commonly ...
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What is Monk Fruit – A Low Carb SweetenerMonk fruit, known scientifically as Siraitia grosvenorii, is native to China and Indonesia and has been cultivated for over 200 years, particularly in Guangxi province, China. It is commonly ...
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