Depending on your location, it might be easier to find frozen soursop pulp. Not only can it be used like fresh soursop, but ...

Make soursop juice: Blend the pulp with water, strain, and enjoy a refreshing drink. Add to desserts: Use soursop pulp in sorbets, ice creams, or fruit salads for a sweet and tangy flavour.

The result: A collection called Soursop. The goal of the internship was twofold: To create a unique, wearable line of clothing targeting bold creatives, and to introduce a line of fabric that ...