Luxurious and deeply flavorful, these cocoa-rubbed steaks are perfect for date night — or any occasion when you want to pull out all the stops. Recipes published by Food & Wine are rigorously ...

Gently heat, then serve the sauce over the warmed meat, as toughness only exacerbates once temperatures drop. Sure, it's not ...

Marcus Wareing serves his smoky-sweet barbecued steak in a crunchy baguette, with a homemade herb sauce for company. For this recipe you will need a food processor and a barbecue or large griddle pan.

Read more: 26 Best Toppings To Add To Your Chicken Sandwich To make quick pickled onions, you'll need a red onion ... or until the sauce is no longer bright green. The steak can be marinated ...

Transfer to a blender and blitz. To serve, slice the steak into thick slices and divide between warmed serving plates. Add the creamed spinach, pour over the red wine sauce and serve.