A balanced fertiliser or organic matter like compost or well-rotted ... red colour of the rhubarb is, the more flavoursome the stalks will be.” To ensure you grow the best fruits this year ...

Rhubarb is a tart and tangy ingredient that adds a unique flavor to both sweet and savory recipes. Often paired with sugar or fruit to balance its sharpness, it’s a staple in pies, sauces, and jams.

‘Combining the rich, earthy chocolate with the tart, refreshing rhubarb creates a surprisingly good balance ... high acidity and hints of citrus that pair beautifully with the salty minerality ...