In the last six months, 17 restaurants opened with menus that include sushi, teriyaki, ramen and other dishes. Four more ...
Sho Iijima quit his day job after 10 years and now uses his mum’s recipes to make chicken and vegan ramen at his 31-seat ...
Serving an array of ramen and sushi, Kinya’s signature ingredient is an opulence-tinged take on its name. Super-thin pieces ...
Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...
Japanese restaurant Ippudo reopened its branch in Uptown Mall, Taguig as a Ramen Bar in an effort to maximize the "ramen ...
Credit: Newsday/Andi Berlin Maybe you were wondering who had the chicken parm ramen. It could only be MB Ramen, Long Island's funkiest Japanese fusion spot, and one of the only places you can ...
Let's start off with the star of the menu: Birria Ramen. The way JINYA fuses Mexican and Japanese flavors works extremely well. The dish is a combination of beef and chicken broth, with slow ...
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