The type of pint glass was first designed over a century ago for multiple different reasons, though still goes unnoticed today.

He's a professor of Industrial Mathematics at the University of Huddersfield, in the UK, and his research has found a problem with the traditional Guinness glass pint. Most beers are carbonated ...

The appropriate waiting time is possibly 3 to 5 minutes ... Barmen should ditch the traditional pint glass for a giant cocktail glass if they want to serve a flawless stout, according to ...

The beloved party trick involves drinking the stout until the line of liquid has reached the correct spot, which is the half way mark of the G embellished on a Guinness pint glass. But amid the ...