Haverfordwest dairy farmers, Tim and Margaret Johns, have been unanimously elected to become the first joint Presidents of Pembrokeshire Agricultural Society.

However, 2025 is expected to be another year of continued slug pressures. Setting up our spring slug trials and talking to farmers and agronomists, we would estimate that numbers are 20-30 per cent ...

The Environment Department (Defra) announced in March the immediate closure of the sustainable farming incentive (SFI), which pays farmers in England for “public goods” such as insecticide-free ...

Wates Group sees hydrogen as a major contributor to its plans to reduce carbon emissions across its operations after successfully trialling a JCB generator powered by the fuel.

AN ENTERPRISING Scottish company has completed more native woodland creation in the past year than has been created in the entirety of Northern Ireland and Wales combined – with its sights set on ...

Co-op is set to be first UK retailer to sell 100% British strawberries nationwide for the summer – moving earlier than last year and in time for the Easter bank holiday.

Elanco Animal Health UK has expanded its expert technical team with the appointment of vet Carolyn Hogan as a new technical consultant. Dr Hogan brings valuable veterinary expertise and extensive ...

Nowadays, however, Givi not only produces wines with his harvests, but grows and collects approximately 120 different endemic grapevine varieties on his three hectares of land. With a changing climate ...

Groundbreaking tools to fast-track biogas deployment and meet 2030 climate targets launched ...

The results of a second deer drone-survey in the Broads, covering the largest area in the UK (65 estates, over 25,000ha) shows that deer populations are having a significant impact upon both arable ...

Farming YouTube sensation Olly 'Blogs' Harrison will again headline the speaker list at the hugely popular Arable Event, which returns for 2025 on June 18.

Angus Fruits managing director John Gray has published his Nuffield Farming report 'Fresh produce excellence: Growing our share of the value chain', sponsored by The Royal Highland and Agricultural ...