Breaking: For a limited time only, Maroni Cuisine is adding an a la carte option to its heretofore tasting-menu-only dinner ...

Their original Santa Monica location is noted for huge and very expensive sandwiches – a ham and cheese costs $22, but feeds ...

In February, Bacchus’ 20th anniversary was marked by the return of the restaurant’s a la carte menu, which had been paused ...

On Monday, December 16, Momosé announced on Kumiko’s Instagram that chef Josh Mummert would be stepping down due to health ...

Craving for Chinese cuisine? Here’s a list of halal certified or Muslim-owned restaurants serving Chinese style dishes.

The Coconut Club has made a reputation for itself as a restaurant where diners can enjoy premium plates of nasi lemak. And now, it has a new sister brand with a new concept. Belimbing, which opened on ...

From foie gras macarons to dry-aged duck, here is what to order at Fort Lauderdale's first Michelin Star restaurant, MAASS.

F.L.X. Table, 22 Linden St. in Geneva, isn't usually open for brunch but it will serve a 5-course brunch on Mother's Day. It ...

EXCLUSIVE: Sommelier Nico Di Razza reveals the staggering amounts guests fork out at an exclusive three-Michelin-star inn in ...

Anna Nicholas is Telegraph Travel’s Majorca expert. A resident of Majorca for 23 years, she is a frequent visitor to Menorca.

Chef News is sponsored by the the Kitchen Porters Club The Club Hotel & Spa, Jersey’s leading luxury hotel, is delighted to ...