Champagne sales have failed to pop for two consecutive years. Here's how Bollinger is still finding ways to celebrate.
Maxime Toubart, co-president of Comité Champagne, told CNN that now is “no time for celebration, with inflation, conflicts around the world, economic uncertainty and a political wait-and-see ...
If you’ve forgotten to chill your bottle ahead of time, don’t worry ... to aim for icy cold Champagne, over-chilling can dull its flavors and aromas. Always aim for the recommended temperature ...
Bloomberg via Getty Images He added today’s global sour mood is “no time for celebration,” which has even played out in Champagne capital-of-the-world France, where sales have slid 7% to 118 ...
said bluntly that this is “no time for celebration, with inflation, conflicts around the world, economic uncertainty and a political wait-and-see attitude in some of Champagne’s biggest ...
Importer Paul Wasserman says, “It is a very energetic time for Champagne, which is exploding with new talent. ... The new generation is free to explore all manners of winemaking, including ...
With his single-vineyard bottlings, Jérôme Dehours elevated both the Pinot Meunier variety and the importance of site in the minds of Champagne drinkers.
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