Add sugar mixture; toss to coat. Line a 9-in. pie plate with bottom crust; trim pastry even with edge. Fill with apple mixture; dot with butter. Roll out remaining pastry to fit top of pie.

That’s what makes this cocktail a keeper. As a food writer and cookbook author, my experience in creating and testing recipes ...

Taking a page from her book, I added Fuji apples to a miso ... First, pick out your favorite apple pie recipe. If you don’t have one in mind, try Elise Bauer’s five-star apple pie recipe.