You should always par-cook the fruit when making apple pie, according to recipe developer Erin Jeanne McDowell. Here's why it ...

Grated Apple Pie. Beat together until light and creamy the yolks of 3 eggs and ½ cupful sugar, then stir in 1 cupful of freshly-grated apple, mix well, then add ¼ cupful sweet thick cream ...

Fred Hardy II “Everyone needs a good apple pie recipe for the holidays!” says Jessie James Decker. The country singer, who includes this recipe in her new cookbook Just Eat, uses brown sugar ...