Since they first showed up in the 1980s, pellet grills have been bridging the gap between two approaches to outdoor cooking ...

From roadside randoms and pop-ups to brick-and-mortar smokehouses, a handful of new or new-to-you venues to add to your BBQ ...

Oak is among the best-known woods for smoking, but, as your plant nerd friends can tell you, oak trees form a huge family -- over 500 oak species occur around the world, and the U.S. alone has 90 ...

As a BBQ wood for smoking, mesquite burns hot and slow, producing an intense wood smoke that has been harnessed for smoking meats in the United States long before the arrival of Europeans.

The oak wood allows for a consistent burn, with hickory, maple, and cherry making anything you pull off the smoker taste great. The pellets come in a 20-pound bag and are free from fillers or ...

The Char-Griller Grand Champ XD, which we recommend above, is a great entry-level option that can withstand burning wood. How does smoking work? BBQ smokers work by using indirect heat to cook and ...

Charcoal and wood smokers produce the best flavor, while pellet and electric smokers are more convenient, according to experts. Updated June 26, 2024, 12:19 PM EDT Maria Cassano ...

Gorilla Smoke & Grill earns Best Barbecue Restaurant in Laredo for the third year, serving top BBQ at three local locations.

It's a match made in BBQ heaven: the Traeger Pro 780 combines modern digital monitoring and electric power with traditional wood pellet smoking.

Happy’s Pizza is bringing the heat this summer with the launch of its new Smoked BBQ Chicken, now available at all locations!

From smoke to sauce, meats to wood, Memphis barbecue is as unique as the city itself. Here is a breakdown of the hallmarks of Memphis-style 'cue.

The Ninja Woodfire BBQ & smoker just got cheaper (again) – and it’s still my guilty pleasure. Smoky flavour, easy grilling, and way less mess. Worth it? Absolutely.