Spring brings lambing season, a time of hard work and long hours for farmers. But it's also a time made joyful by cuddly ...

After years in which “plant-based” was the mantra, meat once again dominates the national conversation about dinner.

Charlie Munro already knows some dog calls and how to open gates. His Mum, Anna, also grew up at Cravendale, a hill country ...

From dormant volcanoes and salt pans to urban forests and library gardens, these are the places we go for peace and quiet.

Grass is flying it here in Abbeyleix, with growth tipping over 60kg dry matter (DM)per hectare per day. I had a cover of 200kg DM per livestock unit (LU) on my last walk, so I’ll need to keep a close ...

The spring holidays of Passover and Easter are here and with it, we celebrate new spring foods: asparagus, peas, chives, and ...

A curious reader asked Lookout why cows graze at Arana Gulch, a city-owned park north of the Santa Cruz Harbor. The search ...

Zachary Wood, 16, wants to take over this family’s dairy farm one day. He talks about the issues that are important to him.

For Andy Stevens, there’s not a much better view than that of sunshine on the snow-capped Bighorn Mountains behind calves ...

The Ohio Department of Natural Resources said humans should keep wildlife wild, as a baby animal’s best chance of survival is in the wild with its mother. Not only does this benefit the animal, but if ...

An allergic reaction happens when your immune system overreacts to something that should be harmless. Whether that happens ...

During the summer, farmers in the Swiss mountains would let livestock graze in alpine pastures amid green grass and sunshine ...