This moist lemon poke cake is the ultimate Springtime dessert you didn't know you needed! It features a tender lemon sponge ...

I'm a sucker for pudding cakes. They're soft and fluffy, yet incredibly moist and gooey at the same time. Chocolate is usually the fave in my house, but we've recently fallen in love with this lemon ...

In a video posted by BBC Food, the beloved baker said of the recipe, “If anyone asks what their real favourite cake is, it’s nearly always lemon drizzle.” She added: “I’ve made more of ...

To serve, place the cooled cake on a serving plate with the neatest side facing upwards. Drizzle over the lemon icing using a spoon. The cake is best eaten on the same day it's made.

Try Delia's delicious lemon cake recipe filled with homemade lemon curd ... For the icing, begin by removing the zest from the lemon - it's best to use a zester to get long, curly strips.

King Arthur Flour's Lemon Bliss Cake is tender and deeply flavorful. It stays fresh for up to a week on the counter. There's nothing tricky about this recipe, but it's lemon glaze and icing set it ...

Whether you're in the mood for something rich and decadent (try this Passover Chocolate Cheesecake or Safta Miriam's Passover ...