If you plan on dining out on Easter, many restaurants in town will feature lamb — leg of lamb, lamb chops or other iterations. But there also will be a variety of choices — from seafood to such other ...

This delicious Dutch Oven Jambalaya is a simplified version of my original Jambalaya recipe. Made in one pot, it's a ...

For the juiciest, tastiest roasted chicken leg quarters, learn how to make a hot honey glaze infused with honey, chile ...

Roasted chicken is a Passover mainstay. It’s easy to prepare while keeping kosher and takes well to a variety of seasonings and sauces, like bold and savory chutney. Though the selection available at ...

Say goodbye to dry, bland chicken! In this must-watch video, Chef Jean-Pierre shares his expert method for cooking the perfect chicken breast—crispy on the outside, juicy and tender on the inside.