All that said, cooking with jackfruit varies greatly from cooking with most other meat, fruit, and vegetables. We've put ...

Creamy jackfruit coconut soup combines a rich coconut milk base with infused lemongrass and ginger, to give you a comforting ...

These Jerk Jackfruit Rice Balls are spicy, savory, and seriously addictive. Perfect for meal prep or party snacks—vegan comfort food at its finest! Cook, learn, and have fun with My Vegan Kitchen Life ...

Use green jackfruit in pickles or cook as a vegetable and add to curries. Whole ripe jackfruit smells of rotten onions, but once cut open, its flesh smells similar to pineapple or banana.

Bring a saucepan of water to the boil, add the jackfruit and cook until tender (about 10 minutes). Drain well and pull into shreds using a fork. Season with the salt, black pepper, paprika ...

Vishu is not just about waking up early morning, watching the kani, and setting out in the crack of the dawn to play with ...

A popular Andhra style curry made with jackfruit. Jackfruit marinated in spices, tossed with masalas and served with steamed rice. Heat oil in pan. Add cumin seeds, mustard seeds, curry leaves, garlic ...

The wood creates durable crafts, and the leaves add flavour to traditional cooking. The skin is used in composting or as animal feed. Jackfruit is indeed a meat substitute, particularly in plant ...

Jackfruit is the new darling of the food blogs and for good reason — it has a great texture that people describe as “vegan pulled pork” and it takes on other flavours easily. I recently ...