When you think of a wok, what comes to mind? Stir-fry? Egg fried rice? A wok is an essential tool in so many Asian ...

Woks are made for exposure to high heat and, by extension, fast cooking. They supply ample room for stirring or tossing panfuls of ingredients — an ideal tool for crafting evenly cooked stir ...

Cast iron cookware from editor- and shopper-loved brands are up to 44% off at Amazon. Shop Lodge cast iron skillets, Le ...

Add half the ginger and all the spring onions, along with the water chestnuts, peanuts and dried shrimps, and cook for 30 seconds Add the green beans to the wok and toss well. The beans should ...

Set aside. To make the sauce, heat a dash of oil in a wok or frying pan until hot. Add the garlic and chillies and cook until the garlic is a deep golden brown and the chillies are almost ...