Floating food delivery service brings Chick-fil-A to boaters at Florida's Crab Island, operating April through September, ...

Our collection of favorite crab recipes includes perfect Baltimore-style crab cakes, brioche crab melts, crab gumbo, crab pasta, crab salad, and more.

From bustling markets to sizzling kitchens, Bangkok offers incredible authentic food—and none bigger than the Sri Lankan crab ...

The sun, the sand, a watermelon White Claw and an original chicken sandwich? It's possible along the Florida panhandle, but ...

European Brown crab - popular all over Europe, this crab is available all year round. It reaches 20-25cm/8-10in across and has heavy front claws with almost-black pincers, a rusty-red or brown ...

While Crab Imperial is often served as a luxe appetizer, it can also be the star of a special-occasion meal. Try spooning it ...

Imitation crab is a highly processed food made by combining minced fish with starch, egg whites, sugar, salt, and additives to mimic the flavor, color, and texture of real crab meat.

Crushed saltines, mayo and crab—a handful of ingredients is all it takes to make chef Dean Neff’s crab cakes sing.

Bill Addison details his love for crab in bicoastal meals, plus where to stress eat this election day and the Food staff's picks for where to eat in L.A. this month.

The organization Parks leads, GreenCrab.org, promotes recipes that center European green crabs, including spicy curry green crab, Furlong bisque, green-crab-tomato soup and green-crab scampi.