Crunchy pea crisps make a healthy replacement for regular chips. These crisps, made from peas, are rich in protein and fiber, ...

chips, unsalted nuts or roast potatoes. You could even mix it with a little oil to make dressings and marinades for meat and veg. Hey, you could even use them on other crisps that need a flavour ...

These Chili Crisp Potato Chips are thinner than my preferred kettle-cooked chips, but I was still impressed by just how crispy these are. That, along with the delicious flavor, ha ...

Tayto Snacks, renowned for its iconic crisps since its founding in 1954, operates from its production facility in Ashbourne, Co Meath. IPP specialises in pallet rental systems across Europe ...

With Publix expanding across America, it's time to rank their chips. Do they bring their own uniqueness to the table, or do ...

Nutritionists have warned crisp-lovers to stop when they've eaten half a bag — as full packets are likely to make you fat. According to nutritionist Vinny Kodamala, the convenient 45g bags ...

Surprisingly, some ‘healthy’ crisps were also found to have high levels of salt. Eat Real’s chilli and lemon lentil chips had 3.6g of salt per 100g - saltier than the concentration of seawater.

The crisps, with their light green packaging that was once a familiar sight in stores, have been back since March 3, marking a sweet reunion for chip enthusiasts who had mourned their discontinuation.

But these chippy-flavoured crisps aren't the only new addition to Taylors range of flavours. The two takeaway-inspired ...

Scottish crisp manufacturer Taylors Snacks is launching three new flavours exclusively into Lidl stores this month ahead of a ...