Oven-baked chicken drumsticks ... they will be golden and crispy like never before. Perfectly crispy chicken drumsticks – The secret is in the spices The key to achieving perfectly golden ...

Next comes a dip in beaten eggs, then back into the flour mixture to ensure a crispy result ... Food writer Angie Mosier pan-fries chicken drumsticks and thighs in batches for delightful crunch ...

Banish processed chicken nuggets and whip up this epic crispy chicken instead ... Spread out in a single layer on a large baking tray and bake for 35 minutes, or until golden and cooked through ...

then turn over and cook for another 10–12 minutes until they are crispy and charred. Serve with a potato salad and green crunchy leaves. You can replace drumsticks with chicken thighs ...

Place a mound of mustard greens on each plate and then nestle a crispy chicken thigh on top. Drizzle warm pan sauce over chicken and greens, and serve immediately.