Fire Force and Soul Eater are two very different series. Discover how Ohkubo’s world-building brings them together.

There is a lot of interesting history involving witches, a famed old sword named Excalibur and much more. Watching anime like Soul Eater with dark settings and death-themed environments is a ...

Soul Eater in The First Berserker Khazan is one of the best early-game sets you can farm and equip. It comprises five pieces of heavy armor (helm, top, wristguards, pants, and gaiters) and three ...

Melissa McCart is the lead editor of the Northeast region with more than 20 years of experience as a reporter, critic, editor, and cookbook author. Recent dishes at the restaurant via Instagram ...

The editors at Eater LA dine out several times a week, if not per day, which means we’re always encountering standout dishes that deserve time in the limelight. Here’s the very best of ...

Its lead single “Earth Eater” is out today. “Earth Eater” is dreamy, jangly, and hazy, like the sonic equivalent of a long, hot day spent in the sun. Its lyrics are nostalgic and haunting ...

Francky Knapp is the commerce writer at Eater, and an award-winning writer with bylines in GQ, VICE, The Daily Beast, and other publications. A curious home cook with a deep love of Polish cabbage ...

He is also the name behind something the automotive industry knows as the Excalibur. The name was slapped by Stevens on a vehicle born in the 1960s that was styled after the 1928 Mercedes-Benz SSK.

1725 W. Carson Street, Torrance, CA 90501. — Matthew Kang, lead editor, Eater Southern California/Southwest For an easy lunch in Koreatown: Damsot For an easy lunch in Koreatown: Damsot.

When I ditched a traditional wedding cake for a DIY cookie buffet at my backyard Vermont wedding, I didn’t expect to discover a genius baking secret. I just hoped to please every palate with the ...

Sam Nelson has been writing about bars and restaurants for 20 years for publications including the Chicago Tribune, Time Out Chicago, and VinePair. Chicago is known for deep-dish pizza, juicy ...