Adding a special twist to fried eggs can make them taste even better, according to a culinary expert. Adding just one ingredient can make them taste "incredible", while adding a delicious crispy ...

Make-Ahead Directions: Individually wrap each egg bite in plastic and freeze up to 1 month. To reheat, remove plastic wrap and microwave each muffin, wrapped in damp paper towel, until warmed ...

farmers' association Chef Dez said he incorporates eggs into a lot of meals, adding fried eggs to burgers and sandwiches and on top of pizza and pasta, boiled eggs on salads, and poached eggs ...

This 10-minutes-to-table brunch gives leftover potato gratin a tasty new lease of life. Use any type of gratin you have in the fridge. Season the flour with salt and pepper. Lightly dust the ...

The rice, with a rich reddish-brown hue, was stir fried with roast pork, and topped with a sunny side-up. On the side sat a single prawn and pieces of pork lard. Oh, I just found out that for the ...

Mondelez International-owned Oreo unveiled a new limited-edition cookie flavor – Chocolate Covered Pretzel – that will launch across the U.S. on May 5. Larger corporations as well as small ...

When I first saw the chef pull a creme egg from a deep-fat fryer, I was dubious. I love creme eggs; every Easter, I wait for them to pile onto supermarket shelves. But smothering them in batter and ...