In a shaker, add vodka, thandai syrup, cold milk, and rose water. Fill with crushed ice and shake well. Strain into a chilled glass. Garnish with crushed pistachios and rose petals. Tip ...

These 11 newcomers are making their mark on Chicago’s dining scene with unexpected flavors and bold concepts.

Cuban immigrants laid the foundations for Tampa’s fusion cuisine. Now a new generation of chefs is taking innovation to a new ...

At the first collaboration in early January, Nguyen crafted specialty drinks like the Rule of Plum — a mix of plum vodka and liqueur, guava syrup, and a splash of lime juice, and the Oolong Old ...

I have countless childhood memories tied to coconuts. Even today, fresh coconuts are always available at my parents' home—a ...

You'll also want to indulge in tasty Dominican desserts like grated coconut in cream, milk sweets, papaya and pineapple desserts, and guava and cashew paste soaked in syrup. Things To Do You might ...

It is a green-coloured drink prepared from khus syrup (derived from vetiver grass ... We also serve fruit shakes made from mango, mulberry, guava, and others,” said owner Sam Jith.

Guava leaves have long been used in traditional medicine for their remarkable health benefits. While guava fruit often gets the spotlight, guava leaves are an untapped source of powerful nutrients ...

But drill into Alan Greene's eighth-generation maple syrup operation in the town of Sebago, and you'll find it doesn't run as smoothly as it used to. "The last 10 years, we are definitely becoming ...

Whether you prefer something sweet, spicy, or citrusy, these festive sips are perfect for raising a glass with friends and ...