The costly financial and milk production consequences of H5N1 infections in US dairy have been laid bare in new research ...

Heat stress lowers U.S. dairy milk production, with small farms losing more. Cooling methods help, but extreme heat still ...

Most of us drink milk on a daily basis. Whether it's for breakfast or at night before sleeping, it's a go-to beverage for many. While regular cow's milk is the most widely consumed, there are now ...

While it may sound off-putting, scientists have found that cockroach milk, specifically from the species Diploptera punctata, could be three times more nutritious than cow's milk. This discovery ...

Scientists have found that milk from the Pacific beetle cockroach, which births live young, is highly nutritious, containing proteins, amino acids, fats, and sugars. It offers three times the ...

The Guyana School of Agriculture (GSA) is set to introduce its raw, unpasteurized cow’s milk to the market. With a growing focus on self-sufficiency in agriculture, GSA is using its surplus milk ...

People might accept a price hike to buy specialized milk or cheese from a small farm with a few hundred cows, Sumner said. But for the broader market, California competes with other dairy states ...

Dubbed UnReal Milk, this groundbreaking cow-free dairy product is designed to match the taste, texture, and nutrition of conventional cow milk — while also being transformable into butter ...

After colostrum, consistency and quality in milk feeding are key to steady, lean growth. Providing a balanced, high-quality milk replacer or pasteurized whole milk at consistent volumes and ...

In covert gatherings across California, raw goat or cow milk is mixed with cane alcohol and sugars to make pajaretes. The drink is an early-morning tradition from western Mexico. Despite health ...

Undercover footage from a dairy farm providing milk to the UK’s largest producer has revealed staff abusing cows, slapping new-born calves and allegedly denying the animals veterinary care.