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With minimal ingredients and no special equipment, you can create delicious ice cream right in your kitchen. Here are 7 ...
Easy homemade ice cream is a real ... into a purée using a potato masher. Pour in the condensed milk. In a separate large bowl, pour in the cream and whisk using an electric hand whisk or balloon ...
You could, of course, serve this heavenly ice cream without the flambéed cherries. I’ve suggested freezing it in two tubs (rather than a 1 litre/1¾ pint one) so you can keep a tub stashed in ...
You can also add around 20ml of condensed milk for a better texture. Turn off the heat after 2-3 minutes. 6. Allow the mixture to cool completely before blending it in a mixer. 7. Once blended, ...
Whisk the cream in a large bowl until thick. To this add the condensed milk and vanilla ... As well as creating a more streamlined design for recipe content, we’ve added lots of new features ...
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