This pie gets its intensely apple-y flavor from macerating the apples in sugar for an hour. Rose is a luminary in the field of food writing. She has a BS and MA in food studies from NYU.

With a soft, homemade apple pie filling and crisp pie crust shell ... balanced taste since there is sugar in the filling ...

Apple pie deserves a perfect crust ... will hold their shape and release less moisture such as granny smith or honey crisp will help ensure the crust stays crispy as well," says Meghan.

The phrase "American as apple pie" came to fruition for a reason. Alamy; iStock; Shutterstock In the early 1900s, the United States was at war—over pie. On one side were the traditionalists ...

Monti Carlo stopped by Good Morning Washington to show us all how to make a honey pie, just in time for Easter. The recipe was inspired by her recent 'Let's Eat!' adventure to Charleston ...

Make a blackberry and apple pie with this easy recipe from Down on the Farm. A brilliant treat using fresh fruit. Preheat the oven to 190C/170C fan/gas 5. Flour the pie dish and sprinkle with ...

There has been something missing from the winning apple recipes that have been running in Bite — my mile-high apple pie. This pie is a staff favourite at the restaurants. We usually have a lot ...