If you love jalapeño flavors, you'll want to bookmark this. Enjoy jalapeño peppers from breakfast to dessert — as a snack, baked, salted, fried, you name it. I have carefully handpicked the best ...

Light and refreshing, the traditional margarita cocktail recipe includes tequila, triple sec, paired with fresh lime juice ...

Roy Choi is a 2010 F&W Best New Chef and a Los Angeles street food icon for a reason. Here, we have recipes for Kogi dogs, ...

Transfer to a chilled serving bowl and garnish with additional red onion, picked cilantro and sliced jalapeno ... peppery bite from Aleppo pepper.

1. Heat the golden syrup and vegan spread in a small saucepan over a gentle heat until melted, stirring. Allow to cool ...

To make the relish, put all the ingredients in a large bowl, season with salt and pepper, mix and set aside. For the jalapeño mayonnaise, put the egg yolks into a food processor and start to blend.

This spreadsheet will help you determine how much jalapeno + habanero you would need to have an equivalent amount of heat and still use the same amount of chile peppers in the recipe. (Be sure to ...

Lightly pat dry. Roughly chop, then add into a food processor with the butter, jalapeno, kosher salt and freshly ground pepper to taste. Process until completely smooth and bright green. Transfer into ...

To the hot pan, add in your garlic, jalapeños, and onion and cook them down until the veggies are soft. Drummond notes that you “let your creativity and your produce drawer decide what to add.” ...