Persimmon is a nutrient-rich, temperate fruit valued for its sweet taste, vibrant appearance, and ease of cultivation.

Oriental or japanese persimmon (fruit): D. kaki American persimmon (rootstock): D. viginiana Date plum (rootstock): D. lotus Rootstock: D. oleifera Oriental or Japanese Persimmon (D. kaki) Description ...

Although citrus might be more associated with the cuisines of Mexico and Peru, it’s central to Japanese cooking, where it ...

Periods including “fish emerge from the ice” in mid-February and “rainbows hide” in late November offer a framework for ...

Ultimately, I get that it’s a disgrace to the Japanese fruit sando name. The controversy surrounding the sandwich inspired me to make it at home, the proper way. Difficulty rating: 8/10.

It is estimated that there are about 290,000 patients in Japan. Symptoms can be suppressed with drugs ... It seems that the research that has spanned more than a decade is finally bearing fruit.

Royalty-free licenses let you pay once to use copyrighted images and video clips in personal and commercial projects on an ongoing basis without requiring additional payments each time you use that ...

A Japanese fruit tree expert is teaching Chinese agriculture technicians how to inter-crop vines in plastic greenhouses.