In a nutshell Rice malt could help the brewing industry adapt to climate change, yielding twice as much extract per hectare ...

A special blend of barley has been grown by hundreds of farmers in Wyoming and three other Western states exclusively to brew ...

Chad Ferguson, a SaskBarley director and farmer from Naicam, Sask., said the agronomic information is out there for barley, ...

is known as Scotch barley. The other two varieties are pot barley and pearl barley. Barley has significantly less gluten than wheat. FAQs about BBC Food ...

Cooney Furlong agronomist, George Blackburn, recognises that malting barley prices are under pressure at the present time ...