The No. 1 rule of soft shell crab season is that soft shell crab season is fleeting. A restaurant may post a special dish at ...

Billingsgate Seafood in Oakland was founded by the chefs behind the San Francisco wholesaler, Four Star Seafood & Provisions.

Whether you’re planning a romantic date night complete with oysters and caviar or simply want to know where to find the ...

From plastic-bag boils to elegant raw bars, Nevada’s seafood scene proves that great ocean flavors can thrive even in the desert. These nine unassuming spots offer something for every seafood lover ...

Anthony’s Chophouse in Reno defies easy categorization – it’s a steakhouse that serves exceptional seafood, or perhaps it’s a seafood restaurant that happens to offer outstanding steaks. Either way, ...